You’ve probably got a few of those boxes too. The ones that contain those refrigerator drawings from childhood or trophies from high school. That box of your “stuff” that mom sent home the last time you were there for a visit, because she needed to clean out her attic. You’ve been meaning to go through it and toss all but the most sentimental items. But you haven’t. Continue Reading →
I’ve worked in “Top 40” radio and I’ve worked in Christian music radio – and there are actually more similarities than differences. The hours can be bizarre, creative people can be a challenge to manage {understatement – and I’m including myself here!} … and it’s an absolute blast. Continue Reading →
My favorite farmers’ market is finally in full swing, and there’s nothing better than spending a weekend morning, coffee in hand, strolling from booth to booth.
Sometimes I go with a plan, other times I go looking for inspiration. I always come home with what looks good that day – and it’s fun to see how the offerings change as the season progresses. No matter what I pick up, there’s a good chance it’s going on the grill!
Grilling vegetables brings out their natural sweetness. Other than a bit of olive oil and salt and pepper, they don’t need anything else. One of the great things about a platter of grilled veggies is that it’s an easy make-ahead buffet item or side dish that is wonderful served at room temperature. If I’m asked to bring a dish to a picnic or summer dinner with friends, this is it — I’m not taking up their oven space, and it’s ready when they are! And isn’t it gorgeous?!
The grilling can be done a few hours before, leaving the grill free for burgers, and you free to enjoy your guests.
Added bonus: a big batch of grilled veggies can be used in a number of other simple summer dishes.
I'm glad you stopped by ... pull up a stool, grab your favorite beverage, and let's make something delicious!
