Most of the recipes I post here are tweaked versions of someone else’s creativity. But this one is the result of several kitchen experiments! I was trying to replicate a super-expensive packaged nut butter that was costing me an embarrassing amount to order and have shipped. I have to say… my Power Nut Butter is better. It’s full of good-for-you seeds and nuts (and no preservatives), and it’s far less expensive! Continue Reading →
Last year, when Husband and I did a post-holiday, post-vacation cleanse, we were surprised to see that we wouldn’t have to go without a little indulgence for the duration. This Chocolate Bark was on the recipe list, and it’s become our nightly treat.
I'm glad you stopped by ... pull up a stool, grab your favorite beverage, and let's make something delicious!
Happy Hour with Tom Brady :: Creamy Hummus
Blueberry Chia Pudding
Cauliflower Tabbouleh with Chili Cashews
Power Nut Butter
Cremini Chili
Zucchini Carpaccio
