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Beef Short Rib Ravioli with Mustard Cream Sauce

One of the great things about our neighborhood is that an impromptu dinner party can break out at any time. Often, it’s just a matter of cobbling together what everyone has on hand. But last weekend I had a slam-dunk meal in my back pocket. And by ‘back pocket’ I mean freezer. The hard work was already done for this hearty, rich and decadent Beef Shortrib Ravioli with Mustard Cream Sauce. Continue Reading →