Grilled Apple Sandwich with Spinach, Havarti & Pesto |
- 1 Thin Multi-grain bun
- 1 Tbs pesto (homemade or store bought)
- 1 apple, sliced thin
- 1 handful baby spinach leaves
- 1 slice creamy Havarti cheese
- Heat a griddle or skillet on medium.
- Spread inside of each bun slice with pesto. Layer the apple, spinach leaves and cheese on one slice, top with the remaining.
- Grill sandwich, turning once, until bun is lightly browned on both sides, and cheese is melted.
Recipe by Raisin & Fig at https://www.raisinandfig.com/grilled-apple-sandwich-with-spinach-havarti-pesto/
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